La Trinquelinette Fig Jam

La Trinquelinette Fig Jam are small-batch jams are made with more fruit and less sugar and have been that way since Bernard Berilley founded the company in 1978. His secret? Fruits that are neither too ripe nor too acid, cooked for only 5 minutes, to preserve the taste of the fruit and to avoid the concentration of sugar. This delicious fig jam has a smooth core with slight notes of honey.

Best Before, but not Expired: 12/31/25

Net Weight: 370 g. / 13.05 oz.

Country of Origin: France