Maggi Geschnetzeltes "Zürcher Art"

MAGGI Fix for Zürcher Geschnetzeltes: the creamy moment of pleasure with just a few ingredients

Prepare classic veal or pork strips with as little effort as possible: With the MAGGI Fix seasoning mix with natural ingredients, that's no problem: you can conjure up a hearty meat dish in a creamy mushroom sauce in just a few simple steps.  with a guaranteed success and enjoyment.   

The recipe for the MAGGI seasoning mix already contains all the seasoning ingredients that are required for the classic veal or pork strips. The carefully selected herbs and spices are perfectly matched and give the fresh ingredients the perfect flavor. Seasoning is no longer necessary. MAGGI Fix products are therefore the ideal helpers in everyday life to prepare dishes quickly and easily.

What is needed in addition to the Fix for Schnitzel "Zürcher Art"? • 250g sliced ​​pork (alternatively veal, poultry) •150g mushrooms • 1 tsp oil Preparation: Fry the sliced ​​meat in hot oil until golden brown, remove from the pan. Fry the chopped mushrooms in the oil. Pour in 300ml water, stir in the contents of the bag and bring to the boil. Add the chopped meat and let it heat up in the sauce for about 4 minutes. Rice, potato rösti or fine mashed potatoes go very well with it as a side dish.

Ingredients: Potato starch*, sunflower oil*, WHEAT FLOUR*, iodized salt (salt, potassium iodate), LACTOSE*, seasoning* (from WHEAT), mushroom extract*, spices (2.3% onions*, garlic*, curry, pepper*), salt *, natural flavors* (with MILK), lemon juice*, natural lemon flavor*, natural onion flavor with other natural flavors*, MILK PROTEIN PRODUCT*, white wine extract*, sugar*. *natural ingredients May contain CELERY, EGGS, MUSTARD and SOY.

Best before, but not expired: 9/30/24

Net Weight: 47 g. / 1.58 oz.

Country of Origin: Germany