Sabarot Couscous
P48275230
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Also known as Israeli couscous, Sabarot Couscous is a type of pasta made from wheat and semolina flour ball shape that is toasted rather than dried. It can be used much like pasta, rice, or any other whole grain!
Best before, but not expired: 11/24/2024
Net Weight: 450 g. / 15.9 oz.
Country of Origin: France
