Landsberg Pumpernickel Bread
Landsberg Pumpernickel Bread
Landsberg Pumpernickel Bread

Landsberg Pumpernickel Bread

A10214240

Regular price $4.95
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Pumpernickel bread is made by coarsely ground rye, and typically is characterized by a dark color and slightly sweet flavor.  The pumpernickel bread originated in Westphalia, Germany as it was first mentioned in print in 1450 AD.  Initially, it was a meal savored mostly by farmers, but presently it is widely popular and many even consider it a delicacy.  

Net Weight: 500 g. / 17.6 oz
Country of Origin: Germany